Take a tasting journey through Veneto, Italy with Astoria Wines, renowned for par excellence of the winemaking tradition in Veneto – the Prosecco. With this wine, the Millesimato, Astoria has gained considerable recognition over the years, including the awarding of the prestigious Grand Gold Medal at the International Wine Completion at Vinitaly in Verona.
Astoria is not just Prosecco however, as it also produces barrique wines, relying on the skill and talent of its highly professional staff.
On arrival
Proscuitto, local figs, vincotto
2021 Velerè Prosecco DOC Rosè Millesimato Extra Dry
Starter
Split roasted king prawns, salsa verde, mache, fennel
2022 Suade Sauvignonn Blanc
2021 Alisia Pinot Grigio DOC
Entrée
Mushroom lasagne, cavolo nero, mushroom veloute
2021 Estrò Chardonnay DOC
2021 Caranto Pinot Noir IGT
Main Course
Braised lamb, caponata, pink peppercorn jus
2021 Icona Cabernet Sauvignon
2017 Amarone della Valpolicella DOCG
Tickets are $125pp (includes tasting a range of wines and a 4-course dinner to match).
Wednesday, 17 May from 7pm
ABOUT ASTORIA WINES
Founded in 1987 by a family of winemakers of old, Paolo and Giorgio Polegato’s Astoria prides itself on the quality of its products. Astoria products are served in the most exclusive restaurants, wineries and bars and the company sells wines produced at its own “Val De Brun Estate” in Refrontolo, in the heart of the DOCG zone Conegliano – Valdobbiadene. Forty acres, located in one of the most beautiful wine-growing areas in Italy, renowned for its climate, highlight the harmonious succession of hills and vineyards.
The company links its name to the product par excellence of the winemaking tradition in Veneto – the Prosecco. With this wine, the Millesimato, Astoria has gained considerable recognition over the years, including the awarding of the prestigious Grand Gold Medal at the International Wine Completion at Vinitaly in Verona.
Astoria is not just Prosecco however, as it also produces barrique wines, relying on the skill and talent of its highly professional staff.